Shop by flavor - Black Chocolate

Attention! Please be advised that we cannot guarantee delivery in time for Easter for any online order of Easter chocolates placed after April 4^th.

Our Easter chocolate collection is still available in our restaurants.

A large 35% milk chocolate egg that comes with a small wooden hammer to use to break open the chocolate shell and reveal inside a surprise of colorful chocolate candies. An Easter egg that’s different and fun, to smash for your pleasure!

The surprise egg is made from Belgian chocolate, and is crafted in our Chocolate Lab. It weighs 190g. The golden egg is available in all our stores and on our online store.

Attention! Please be advised that we cannot guarantee delivery in time for Easter for any online order of Easter chocolates placed after April 4^th.

Our Easter chocolate collection is still available in our restaurants.

Pénélope is curious and inquisitive. She loves to watch reality TV shows to see how other people live.

Pénélope is a chocolate Easter confection; an artisanal creation by our chocolatiers. She is made of 55% dark chocolate and weighs 125g. 

Available in all our stores and our online boutique.

Attention! Please be advised that we cannot guarantee delivery in time for Easter for any online order of Easter chocolates placed after April 4^th.

Our Easter chocolate collection is still available in our restaurants.

Maurice the Easter sheep loves munching on fresh grass and watching the trains go by. He is made from 33% cocoa milk chocolate, and covered with crunchy cookie pearls covered in 55% cocoa dark chocolate. 

Maurice is molded and assembled in our Chocolate Lab, and weighs 300g. He is available for delivery and in all the Juliette & Chocolat restaurants. 

Please note that as of yet this book is only available in French.

Juliette Brun, chocolatier and founder of Juliette & Chocolat, shares her family recipes around chocolate. Sweet and savory recipes, to eat chocolate all year long, whatever the occasion!

You want to make a chocolate souffle but the word "souffle" scares you? With Juliette's simple recipe, it'll become a new weekday classic! You want to enjoy a date night at home with a chocolate martini? Juliette has you covered! You'd like to introduce your children to some basic pastry concepts? This book has easy, fun and foolproof recipes!

And for the more adventurous, there's the chocolate pulled pork, the spicy chocolate turkey, even cocoa oysters! With Juliette, it's chocolate all year round!


About Juliette:

French, born in Brazil, it’s in Quebec that Juliette Brun founded Juliette & Chocolat. Businesswoman, mother of five and inventive chef, Juliette loves to share her culinary passion.

Mon Année Chocolat
Juliette Brun
Les Éditions de l'Homme
Parution le 29 mars 2023
198 pages
Format : 7 1/2 x 9 1/2 po
ISBN : 978-2-7619-6151-6

Delivery: Canada, United States, France, Luxembourg, Belgium, Switzerland.