Shop by flavor - Black Chocolate

It’s not just us – everything is better dipped in chocolate, right?

This chocolate fondue is a favorite; that’s because it’s decadently rich and totally irresistible! The perfect touch of bitterness from the 55% cocoa is sure to please those dark chocolate lovers.

Of course, you can dunk fresh fruit, but we like to dip all sorts of goodies: marshmallows, brownies, waffles, and even chocolate cake! You can also enjoy it as a spread, or simply by the spoonful!

Our artisanal fondue is easy to prepare at home – in just 20 minutes you’ll be diving into this crazy chocolate blend! Simply boil some water, add the whole fondue pot and wait 20 minutes! Then, gently stir the creamy chocolate and get whisked away by its comforting chocolaty aromas. It’s your fondue – dip anything you like!

Sharing a chocolate fondue with family and friends: now that’s one of life’s sweetest little pleasures.

For those who live their love of sweets to the fullest and with passion. We suggest warming the brownies for a few seconds in the microwave or oven to get a just-gooey-enough texture.

An assortment of eight of our brownies*, including:

1 S’mores Brownie
A brownie that swallowed a molten cake! More precisely: a delicious dark-chocolate brownie hiding a flowing caramel center, topped with a torched, pillowy marshmallow!

2 Classic Brownies
A soft 55% dark-chocolate brownie topped with toasted sliced almonds, walnuts, and hazelnuts—because more crunchy nuts means more fun!

2 Intense Brownies
Our most popular, timeless, ultra-indulgent brownie—everything the perfect brownie should be: a tender square made with our 55% dark chocolate, baked just enough for a delicate crackly top while the center stays fudgy.

1 Ivory Brownie
A gentle white-chocolate brownie with toasted coconut: a modern take on the rustic coconut macaroon!

1 Pecan Brownie
Pecan with the gooey texture of a sugar pie, topped with pecans caramelized in the oven, all on a slightly bitter chocolate base to balance the flavors.

1 Chocolate Fondue of your choice
Choose a decadent 215 g fondue: Milk 33% cocoa, Semi-sweet 55% cocoa, Peanut & white chocolate! You’ll see—everything is better dipped in melted chocolate! It’s scientifically proven!

1 Jar of our Fleur de Sel Caramel 
A perennial best-seller, smooth and creamy, golden and with a hint of salt!

Our chocolate treats are made by hand in our Atelier.

All our brownies keep 2 months in the refrigerator and 2 days at room temperature.

*Photo is non-contractual and provided for illustration only to show the contents.