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Chocolate Fondant
Our classic and the favorite of our fans is definitely the dark chocolate Fondant with its molten heart.
All our Fondants may be kept for 1 week in the fridge upon receipt.
Buy the box of 6 Fondants and save taxes.
Warm it in the oven for a few minutes or in the microwave for a few seconds for an even smoother treat (go ahead and eat it by the spoonful!). Even better – enjoy it warm with a scoop of vanilla ice cream. A classic!
All of our fondants are made by hand in our very own chocolate laboratory with recipes developed by us, for you (alright, they’re for us too!).
*Serving suggestion.
Ingredients: chocolate 56% (cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla flavor) • egg • sugar • butter • whole wheat flour • salt • cream 35% (milk, dextrose, microcrystalline cellulose, locust bean gum, cellulose gum, carrageenan, polysorbate 80). Contains: soy, egg, wheat, milk. May contain: peanut and other nuts.






Tendre et succulent
Parfaitement chocolaté avec un caramel fleur de sel qui complète divinement le tout !
Très bon et très moelleux !
Bonjour Marlène,
Nous sommes heureux que vous ayez autant apprécié nos fondants :)
À bientôt !
This volcano/fondant is so delicious, is totally worth it. I just wished Juliette Chocolat would tell how many calories their products have
Speculoos Fondant
The latest addition to our 2019 summer menu! A delicious molten heart of speculoos cookies and a touch of salted caramel.
To learn more about the Speculoos cookies, discover our blog post HERE!
All our Fondants may be kept for 1 week in the fridge upon receipt.
Buy the box of 6 Fondants and save taxes.
Warm it in the oven for a few minutes or in the microwave for a few seconds for an even smoother treat (go ahead and eat it by the spoonful!). Even better – enjoy it warm with a scoop of vanilla ice cream. A classic!
All of our fondants are made by hand in our very own chocolate laboratory with recipes developed by us, for you (alright, they’re for us too!).
*Serving suggestion.
Ingredients: butter • speculoos paste (wheat flour, sugar, vegetable oils (palm, rapeseed), glucose, sodium bicarbonate, soy flour, salt, cinnamon, citric acid) • egg • wheat flour • sugar (brown sugar) • chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, vanilla) • fleur de sel • cinnamon. Contains: egg, milk, wheat, soy. May contain: peanut and other nuts.






Fondant Spéculoos
C’était délicieux! PS: Je vais en racheter.
Enfin un fondant délicieux sans chocolat noir. Parfait pour la migraineuse que je suis. Merci !! C’est divin.