Filling up with chocolate

This bar is made with 65% cocoa dark chocolate from Peru, which has a mild bitterness and tangy notes of red fruits. It's one of our favorite chocolates, long-lasting and creamy, and particularly well-balanced. A classic chocolate bar that's sure to please all cocoa lovers: pure chocolate with no added flavors to maintain its authenticity.

You'll find this chocolate bar among our entire selection. Our bars are sold individually or in gift boxes for those with a sweet tooth who want to prolong the pleasure or simply offer it to their loved ones.

A life without chocolate is a life lacking in the essentials! And we can confirm it!

This chocolate bar is our version of the classic Florentine. We make it with our 56% cocoa dark chocolate, roasted almonds, liquid honey and crystallized orange peels.

To make sure all the nut and fruit flavors meld and combine with the dark chocolate, we make a roasted almond paste and we incorporate the honey and crystallized orange peels. We then lay out this paste into a flat cookie that we coat with dark chocolate.

This chocolate bar is part of our collection of 9 exclusive bars, also available in gift boxes of 3 or 5 bars. Not everyone always wants dessert, but there’s always room for a little square of chocolate goodness!

Discover our new 54% sugar-free dark chocolate bar.
Experience all the flavors of an intense, silky dark chocolate without added sugar to preserve its aroma. It's sugar-free because everyone should be able to enjoy this perfect chocolate!

This bar is available individually or in a box of 3 or 5 for all chocolate lovers who always want more and especially who can't decide which flavor to choose.

And remember: nine out of ten people like chocolate, one tenth is lying!

A silky milk-chocolate tablet generously layered with strawberry marshmallow, strawberry compote, and caramelized crunchy biscuit pieces.

Presented in an elegant sliding sleeve—perfect for gifting.

Crack it open to unveil the gooey, flavour-packed center and share a truly indulgent moment!

130g

Balsamic and chocolate? You heard right. You may not have tried this combination (or perhaps you have!), but you’re in for a totally divine discovery. This brownie is for adventurous epicureans looking to add a unique touch to their treats! Made with 55% cocoa chocolate, this brownie combines a light balsamic reduction and fresh, juicy raspberry purée. What’s not to love about this unique treat bursting with flavour? 

All our brownies may be kept for 2 months in the fridge.

Served cold, its texture is solid but melts in your mouth. Warm it in the oven for a few minutes or in the microwave for a few seconds for an even smoother treat (go ahead and eat it by the spoonful!). Even better – enjoy it warm with a scoop of vanilla ice cream. A classic!

All of our brownies are made by hand in our very own chocolate laboratory with recipes developed by us, for you (alright, they’re for us too!). We make them all gluten-free because everyone should be able to enjoy this perfect treat; the classic fudgy chocolate brownie!

  

We love caramel… maybe even a little too much. So we had to create the perfect brownie to satisfy our obsession! This one is a definite favourite and a staple in our collection: an Intense Brownie with chunks of white chocolate and coconut Ivory Brownie, featuring our perfectly sweet and salty homemade fleur de sel caramel.  

All our brownies may be kept for 2 months in the fridge.

Served cold, its texture is solid but melts in your mouth. Warm it in the oven for a few minutes or in the microwave for a few seconds for an even softer treat (go ahead and eat it by the spoonful!). Even better – enjoy it warm with a scoop of vanilla ice cream. A classic!

All of our brownies are made by hand in our very own chocolate laboratory with recipes developed by us, for you (alright, they’re for us too!). We make them all gluten-free because everyone should be able to enjoy this perfect treat; the classic fudgy chocolate brownie! 

A delicious brownie with autumn spices, marbled with pumpkin and dark chocolate (55% cocoa). A fluffy and rich dessert with a hint of cinnamon and nutmeg, perfect for the back to school and the fall season!

Get the Gift Box of 6 Pumpkin Brownies for only $34.95 and save on the taxes! 

For the ultimate experience, warm up this autumn delight for a few minutes in the oven or for a few seconds in the microwave for even more molten goodness. Enjoy it with a scoop of vanilla ice cream!

All our brownies are handcrafted in our chocolate lab, according to recipes developed by us, for you (and us!). Made with all gluten-free ingredients, because everyone should be able to enjoy the perfect treat that is a great chocolate brownie!

A creamy smooth 55% dark chocolate brownie garnished with toasted slivered almonds, walnuts and hazelnuts. The crunchier, the better!

All our brownies may be kept for 2 months in the fridge.

Warm it in the oven for a few minutes or in the microwave for a few seconds for an even smoother treat (go ahead and eat it by the spoonful!). Serve it up with a scoop of vanilla ice cream – a classic!

All of our brownies are made by hand in our very own chocolate laboratory with recipes developed by us, for you (alright, they’re for us too!). We make them all gluten-free because everyone should be able to enjoy this perfect treat; the classic fudgy, chocolaty brownie!

In the beginning, there was a brownie. The Intense Brownie is our best-selling brownie. This timeless treat represents everything we love about brownies: a molten dark chocolate square made with 55% cocoa, baked just until crackled on the outside and molten on the inside. 

All our brownies may be kept for 2 months in the fridge.

Served cold, its texture is solid but melts in your mouth. Warm it in the oven for a few minutes or in the microwave for a few seconds for an even softer treat (go ahead and eat it by the spoonful!). Even better – enjoy it warm with a scoop of vanilla ice cream. A classic!

All of our brownies are made by hand in our very own chocolate laboratory with recipes developed by us, for you (alright, they’re for us too!). We make them all gluten-free, because everyone should be able to enjoy this perfect treat; the classic fudgy chocolate brownie!

A velvety white-chocolate brownie paired with dreamy toasted coconut: inspired by the traditional coconut macaroon!

To make the delectable Ivory brownie, we prepare a rather liquid batter, allowing it to cook longer at a lower temperature without drying out; this gives the brownie its caramelization and smooth, creamy texture.

All our brownies may be kept for 2 months in the fridge.

The Ivory is even better warmed for a few minutes in the oven or a few seconds in the microwave. And for the cherry on top, enjoy it with a scoop of dark chocolate ice cream or coconut sorbet!

All of our brownies are made by hand in our very own chocolate laboratory with recipes developed by us, for you (alright, they’re for us too!). We make them all gluten-free, because everyone should be able to enjoy this perfect treat; the classic fudgy, chocolaty brownie!

What happens when a brownie falls for a pecan pie? Find out for yourself! Our Pecan Brownie combines the melt-in-your-mouth texture of sugar pie covered with oven-baked caramelized pecans, all on a bed of slightly bitter chocolate perfectly balancing out the flavours.

All our brownies may be kept for 2 months in the fridge.

Trust the experts on this one: warm it in the oven for a few minutes or in the microwave for a few seconds, and serve up with a generous scoop of vanilla ice cream. What a dream!

All of our brownies are made by hand in our very own chocolate laboratory with recipes developed by us, for you (alright, they’re for us too!). We make them all gluten-free, because everyone should be able to enjoy this perfect treat; the classic fudgy, chocolaty brownie!

 

Fruit and nuts have always been perfect pairings for chocolate, especially in the form of a tender brownie! This one is made with our famous 55% cocoa chocolate Intense Brownie. Crunchy pistachios create just the right texture while the cranberries add a fruity, tangy touch. The delightful bitterness of chocolate featuring sweet fruits and crunchy nuts creates a truly irresistible brownie! 

All our brownies may be kept for 2 months in the fridge.

Served cold, its texture is solid but melts in your mouth. Warm it in the oven for a few minutes or in the microwave for a few seconds for an even softer treat (go ahead and eat it by the spoonful!). Even better – enjoy it warm with a scoop of vanilla ice cream. A classic!

All of our brownies are made by hand in our very own chocolate laboratory with recipes developed by us, for you (alright, they’re for us too!). We make them all gluten-free because everyone should be able to enjoy this perfect treat; the classic fudgy chocolate brownie!

  

A brownie that’s 100% gluten-free and vegan, but also 100% intense and decadent, because we’ve doubled the chocolate! The best of both worlds.

We found it hard to come by a rich and velvety vegan brownie, so we just had to create our own. The result is a gooey, melt-in-your-mouth chocolate treat that’s earned a spot as a staple on our menu!

All our brownies may be kept for 2 months in the fridge.

Gently warm it in the oven for a few minutes or in the microwave for a few seconds for an even smoother treat.

All of our brownies are made by hand in our very own chocolate laboratory with recipes developed by us, for you (alright, they’re for us too!). We make them all gluten-free, because everyone should be able to enjoy this perfect treat; the classic fudgy, chocolaty brownie!

Can't decide between our Intense brownies and our Pumpkin brownies?

This box is perfect for you! 

It brings together three of our super-chocolaty Intense brownies and three of our seasonal spiced pumpkin brownies in one indulgent package.

Our Intense brownie is crafted with semi-sweet dark chocolate and has a dreamy, moist texture that delights all our chocolate fans and enthusiasts.

Our Spiced Pumpkin Brownie, back for a limited time, is spiced with cinnamon, nutmeg, and ginger, combining an intense chocolate flavor with the sweetness of pumpkin.

Find them in this gourmet box of six brownies and save on taxes!

For a limited time only, our Spiced Pumpkin Brownie is back! Rediscover it in this 6 brownie gift box to savor Autumn in every bite!

Crafted with 55% cocoa dark chocolate, and spiced with cinnamon, nutmeg and ginger, thei brownie is tender and moist, with an intense dark chocolate taste perfectly completement by the sweetness of pumpkin.

Seasonal confection available for a limited time.

     

Crunchy bomb covered with our mix of milk chocolate and oven-roasted hazelnut bits.

We created our bomb collection with the goal of offering you the dreamiest sweet treat out there. It’s the perfect treat when you want to enjoy a little moment of pleasure, put everything on pause and savour something truly delectable. It’s the treat you’ll reach for when those insatiable chocolate cravings hit. And for us, that’s quite often!

The bomb combines everything we’re crazy about: a crunchy shell that crackles in your mouth, a creamy molten centre, an intense burst of chocolate... Is your mouth watering too?

A crunchy confection made with Belgian milk chocolate, spéculoos paste, and puffed rice.

A little cube of sweet and crunchy happiness that marries the smoothness of milk chocolate with the unique spiced flavor of spéculoos.

This confection is crafted in our Chocolate Lab; we lay down our spéculoos praline in large sheets, which we cut in perfect little cubes, that we then pass through a curtain of melted chocolate, for a final layer of smooth milk chocolate.

To make our spéculoos paste, we grind into a smooth paste those famous Belgian cookies spiced with cinnamon, cloves, nutmeg, and ginger. It’s this paste that gives our rochers their particular caramelized notes that linger on the tongue.

Ingredients: spéculoos paste (wheat flour, sugar, vegetable oils , glucose, sodium bicarbonate, soy flour, sel, nutmeg, cloves, cinnamon, ginger citric acid) • Chocolate (sugar, cocoa butter, whole milk powder, cocoa paste, soy lecithin, natural vanilla flavor) • Puffed rice (rice, cane sugar, salt, tocopherols) • Cocoa butter • Sugar • Hazelnuts • Fleur de sel. Contains: wheat, soy, milk, hazelnuts. May contain: peanuts and other nuts.

The illusion is perfect!

As this is not an actual sausage, but indeed a chocolate sausage!

Crafted from dark chocolate, with inclusions of puffed rice, dried fruits, and nuts, it slices like a real sausage, and can be enjoyed as a dessert or for a snack!

An intensely chocolaty treat, with a fruity touch brought by the cranberries and apricots!

Here is a purely indulgent chocolate bar: blonde chocolate filled with maple syrup cream fudge (homemade, of course!) and maple-roasted and sugared pecans. Yum!

Blonde chocolate is white chocolate that has been cooked at a low temperature for a very long time, giving it a golden color and a taste of caramelized biscuit.

After being poured into the mold, the blonde chocolate is topped with cream fudge, and chopped and oven-roasted pecans to bring out the flavor, and then cooked again in maple syrup until they take on a frosted appearance (this is called "sugaring" the nuts).

And as we wanted a packaging worthy of this unique bar, we collaborated with Montreal artist Whatisadam (WIA), who designed a colorful and fun illustrated case for us!

A treat for the eyes and the taste buds!

Discover our decadent, handmade, melt-in-your-mouth spreads!

Caramel has a very special place in our lives as professional gourmets; it’s one of our most beloved ingredients. We absolutely had to create a spread that was up to our rigorous expectations. This dreamy spread is creamy, smooth, and overflowing with caramel. We even added a dash of fleur de sel, which creates a delicious balance and tickles your taste buds. This spread is a definite must-have in our collection.

Enjoy it by the spoonful, with fresh bread, for dessert or for breakfast. We even like to add it to our yogurt or fresh fruit for a little extra sweetness!

All of our spreads are handmade in our chocolate laboratory and are gluten-free, so that all gourmets can enjoy them!

Discover our Caramel Speculoos spread.

Have you tried Speculoos?

Speculoos pronounced “speck-you-lows”, also known as Saint Nicholas cookies, are spiced shortbread cookies that originate in Belgium. Although everyone has a different variation of the cookie, the most common distinct ingredients are: cinnamon, nutmeg, cloves, ginger and, of course, butter. The cookies are divine and can be used to create brilliant recipes such as cheesecakes, chocolate bonbons, crumbles, ice-cream cookie sandwiches and so much more. Our spread is therefore very tasty and will satisfy all those with a sweet tooth. The caramel touch creates a delicious balance and tickles your taste buds.

It was made by hand in our chocolate laboratory in Longueuil. You can find it online but also in all our restaurants.

Discover our decadent, handmade, melt-in-your-mouth spreads!

This spread is one-of-a-kind thanks to the classic, refined taste of bittersweet dark chocolate. The bitterness of this chocolate with 55% cocoa creates a deliciously intense chocolate spread. A favourite for our entire team!

Enjoy this intense treat by the spoonful, with fresh bread, for dessert or for breakfast. We even like to add it to our yogurt or fresh fruit for a little extra sweetness!

All of our spreads are handmade in our chocolate laboratory and are gluten-free, so that all gourmets can enjoy them! 

Discover our decadent, handmade, melt-in-your-mouth spreads!

Our version of the famous Nutella spread! In addition to the classic, mild taste of hazelnut and chocolate, we’ve added crunchy crushed hazelnuts to obtain a totally dreamy texture. From the moment we created this perfect spread, we have to admit that we’ve been a little obsessed–OK, totally obsessed!

Enjoy it by the spoonful, with fresh bread, for dessert or for breakfast. We even like to add it to our yogurt or fresh fruit for a little extra sweetness!

All of our spreads are handmade in our chocolate laboratory and are gluten-free, so that all gourmets can enjoy them!

Do you love madly, truly, deeply the Tartinette? 

This 500g jar is for you and your family.

Roasted hazelnuts and cacao, made 100% local and palm oil-free.

Enjoy it by the spoonful, with fresh bread, for dessert or for breakfast. We even like to add it to our yogurt or fresh fruit for a little extra sweetness!

All of our spreads are handmade in our chocolate laboratory and are gluten-free so that all gourmets can enjoy them!