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Discover our Caramel Speculoos spread.
Have you tried Speculoos?
Speculoos pronounced “speck-you-lows”, also known as Saint Nicholas cookies, are spiced shortbread cookies that originate in Belgium. Although everyone has a different variation of the cookie, the most common distinct ingredients are: cinnamon, nutmeg, cloves, ginger and, of course, butter. The cookies are divine and can be used to create brilliant recipes such as cheesecakes, chocolate bonbons, crumbles, ice-cream cookie sandwiches and so much more. Our spread is therefore very tasty and will satisfy all those with a sweet tooth. The caramel touch creates a delicious balance and tickles your taste buds.
It was made by hand in our chocolate laboratory in Longueuil. You can find it online but also in all our restaurants.
Ingredients: Cream 35% (cream, carrageenan) • Sugars (sugar, glucose) • Speculoos paste (wheat flour, sugar, vegetable oil, brown sugar syrup, sodium bicarbonate, soy flour, salt, cinnamon, citric acid ) • Butter • Water • Salt. Contains: Milk, Wheat, Soy. May contain: peanuts and other nuts.