9 items
Crunchy Hazelnut Chocolate Spread
Regular price
$9.99
Discover our decadent, handmade, melt-in-your-mouth spreads!
Our version of the famous Nutella spread! In addition to the classic, mild taste of hazelnut and chocolate, we’ve added crunchy crushed hazelnuts to obtain a totally dreamy texture. From the moment we created this perfect spread, we have to admit that we’ve been a little obsessed–OK, totally obsessed!
Enjoy it by the spoonful, with fresh bread, for dessert or for breakfast. We even like to add it to our yogurt or fresh fruit for a little extra sweetness!
All of our spreads are handmade in our chocolate laboratory and are gluten-free, so that all gourmets can enjoy them!
Ingredients: 35% cream, sugar, glucose, dark chocolate (cocoa paste, cocoa butter, sugar, soy lecithin (emulsifier), vanilla), hazelnuts, butter.
Allergens: milk, hazelnuts, soy. May contain: wheat, peanut and other nuts.
Milk chocolate and praline - Hot Chocolate Pop
Regular price
$5.85
A delicious milk chocolate lollipop with caramelized hazelnut bits.
This lollipop is a stick covered with chocolate and hazelnut bits that you just have to melt in a big bowl of hot milk. As you stir it in your bowl, all the chocolate flavor is released and turns it into delicious hot chocolate. If any chocolate gets stuck to your lollipop, you can eat it just like that.
All our lollipops are available in restaurants and on our online store. They are handcrafted in our chocolate laboratory in Longueuil.
Ingredients: Chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, flavor: natural vanilla) • Spread (sugar, canola oil shortening, hazelnuts, skimmed milk , cocoa powder, soy lecithin, natural vanilla flavor) • Hazelnuts • Sugar. Contains: Milk, Soy, Hazelnut. May contain: wheat, peanuts and other nuts.
The milk chocolate bar with crunchy hazelnut bits
Regular price
$8.25
This chocolate bar is made from our luscious 33% cocoa milk chocolate, and lots of crunchy chunks of caramelized hazelnuts.
To make this bar, you take shelled hazelnuts (hazelnuts that have had their skins removed), throw them in boiling caramel and make sure they are completely covered and shiny. Then you lay out the hazelnuts on a baking sheet and cook them in the oven to bring out their aroma and darken the caramel.
Let the hazelnuts cool, then crush them up in little bits, and pour milk chocolate on top. You need lots of hazelnuts so there’s some in every bite.
This chocolate bar is part of our collection of 9 exclusive bars, also available in gift boxes of 3 or 5 bars. Not everyone always wants dessert, but there’s always room for a little square of chocolate goodness!
Made with ingredients that do not contain gluten, but may contain traces of gluten
Ingredients: chocolate (sugar, cocoa butter, whole milk powder, cocoa paste, emulsifier: soy lecithin, vanilla), hazelnuts, sugar. Contain: milk, hazelnuts, soy. May contain: wheat, peanuts and other nuts.
