Who are we?
In a word, Juliette & Chocolat is a paradise for chocoholics! We are a chocolate shop and restaurant specialized in decadent desserts: intense triple chocolate brownies, fondues, crepes, waffles, pastries and much, much more! The Chocolate Lab is where all our treats are made, it is a busy kitchen, and pastry and chocolate lab.
The main responsibilities of the position are:
- portion ingredients and recipes
- pack and wrap for shipping and for selling retail the products
- label and organize stocks (refrigerated, frozen, and dry)
- help with making some recipes
- prepare orders small and large for shipping
We are looking for someone who:
- is dynamic, dependable and sociable
- is a great team member and communicates well
- works fast and with precision
- can work and move around for long periods of time doing physical tasks
- applies safety and hygiene rules to the letter and is adept at following guidance and training